🎉 We had an amazing day at the Southwest Vegan Festival in Southampton, sharing our passion for tasty, nutritious, and easy-to-prepare vegan food. Here’s a glimpse of our experience: 🍽️ Talking Vegan Essentials: We had the chance to chat with new vegans and those just starting their plant-based journey. Our focus? Sharing practical tips onContinue reading “Exploring the Southwest Vegan Festival: Inspiration, Delicious Eats, and New Adventures!”
Category Archives: Series 4
Navigating Vegan Life in Spain: Tips, Tricks, and Tasty Discoveries
Welcome back to The Whole Food Vegan Podcast! 🌱 Whether you’re a seasoned vegan or just curious about incorporating more plant-based meals into your diet, we’re here to help you enjoy a wonderfully varied, tasty, easy-to-prepare, and nutritious whole food plant-based diet. No Crap. No Agenda. Living and Eating Vegan in Spain: What We LearnedContinue reading “Navigating Vegan Life in Spain: Tips, Tricks, and Tasty Discoveries”
Vegan fitness & nutrition with Kate Galley
[Quick note: We had audio difficulties during this recording, please accept our apologies] 🌱Vegan Fitness with Kate Galley 🌱 Welcome to another exciting episode of the Whole Food Vegan Podcast, where we bring you varied, tasty, easy-to-prepare, and nutritious whole food plant-based meals. No crap, no agenda. This week, we had the pleasure of chattingContinue reading “Vegan fitness & nutrition with Kate Galley”
Review of “The Plantastic Cookbook” by Gwen Keneally
Dive into Vegan Delights with the Plantastic Cookbook by Gwen Keneally Welcome to the Whole Food Vegan Podcast! We’re thrilled to bring you a special episode featuring a review of the “Plantastic Cookbook” by Gwen Keneally, followed by an exclusive interview with the author herself. Gwen’s cookbook is a treasure trove of vibrant, delicious veganContinue reading “Review of “The Plantastic Cookbook” by Gwen Keneally”
Series 4 Introduction
Its finally here the latest Series 4 of The Whole Food Vegan Podcast is now ready to go live. Here is a rundown of what we will be bringing you. Sunday 15th of September – Episode 1. A review of the “Planttastic” cookbook by Gwen Kenneally followed by an interview with the author, hear aboutContinue reading “Series 4 Introduction”