Vegan Snikkrs

This is the recipe for the wonderful Snikkers bars we featured in this weeks podcast from Rym, founder of Miiro baking ingredients. We substituted regular roasted redskin peanuts for her Miiro chocolate peanuts but the results were absolutely delicious and totally hit the sweet and indulgent cravings, as well as being no added sugar, veganContinue reading “Vegan Snikkrs”

Really simple vegan flapjack

This is probably the easiest recipe I’ve ever used, it’s great if you suddenly fancy something sweet and can’t be bothered to walk to the shops. 30 min and you’ve got amazing flapjacks! Ingredients 50g caster sugar150g syrup250g oats175g butter Method Whack the oven on at 180 0c. Line a 20cm baking tin with greaseContinue reading “Really simple vegan flapjack”